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Hand-Picked Videos
by Tom Caster on 9-16
Jake and I scrounged up a durian, considered to be the smelliest fruit in the world, while in Tampa. Then, of course, we eat it.
by mct on 5-26
This stuff is called Hanky-Panky and it is pretty good. They suggest that we check out their website at http://toadallysnax.com/ , which I suggest you do, because that site is a total ...
by sarcasmosis on 4-04
This should basically be self-explanatory. (from fiction is lying).
by Darren Barr on 3-06
Made refried beans with chorizo... It was awesome. Got the recipe from a friend.
by elstevedore on 2-26
Documents the making of several pizzas including "The Ocho", a pizza
which contains no fewer than EIGHT different varieties of cheese and is
so delicious that it is irresistible ...
by Taste Buds on 2-13
Tags: Taste Buds, Fruits
In this, our shortest episode yet, we eat a grip of fruit and hang out on the web. Music by Out There Brothers (+Crookers) and my current fave rulers, Gang Gang Dance. ...
by mct on 2-12
Tamarindo is a great antojeria in Old Oakland. They recently opened a taquería nearby. Probably my favorite thing at Tamarindo is their elote, and Simon tried some at La Calle today. ...
by Hawk on 2-02
Making some fresh tortellini on Superbowl Sunday. The dough was made with a simple mix of three eggs, 1-3/4 cups of all purpose flour and a half cup of durum semolina flour, and ...
by Teej on 1-02
This is my variation on the bacon roll with cheese. Here I have added one of my most favorite breakfast foods: Last night's mashed potatoes made in to hashbrowns. I hope you enjoy! ...
by jessica on 2-04
This is a pretty awesome video of Wegman's dogs making bread. I love the creepiness of the human hands doing the work. It originally aired on Sesame Street but I'm not sure when. It's fun, ...
Just slapping together some pizza on a lazy winter day. The first three minutes are shot in real time because I wanted to show just how fast and easy it is to make a simple pizza ...
I bought a ready-to-bake bread slab at the Farmers' Market on Sunday. Tried to put it together but it sort of turned on me.
by simon on 11-29
On a relaxed Wednesday before Thanksgiving, I decided to whip up some banana bread with the help of Joy the Baker. This was my first time making banana bread, if you can believe it. ...
Joy the Baker sent us a care package containing Monkey-Picked Black Tea. In this video we explore the legend of monkeys picking tea, and end up making some for ourselves. ...
by mct on 11-07
The cool people at mixmygranola.com sent me a tube of my own custom FoodProof mix. I got some dried fruits and seeds and stuff in there, and I really enjoy eating it. Thanks folks! ...
by sarcasmosis on 10-31
Tags: Watch Me Eat, Corn Dogs
This should be basically self-explanatory. (from fiction is lying).
by ElAyEs on 10-08
My attempt at blowing an egg out of its shell. I was most successful at getting little bits of egg shell all over my face, not so much with getting the egg out in one piece. ...
by Remy on 9-28
Tags: Taste Buds, One Day's Eating
On September 24th, 2008, inspired by Taste Buds, Mitch and Simon, I decided to record everything I eat in one average day. The music is by Mr. Oizo.
by lara on 9-25
Tags: One Day's Eating
Here's a Monday in my eating. Enjoy! Breakfast Club WatermelonHoneydewCantaloupe--all three melons are a regular gift from our breakfast-club waitress Scrambled Eggs on English ...
by cory on 9-19
Tags: Wine, German Wine
We drank this bottle of 1976 Friedrich Baumann Niersteiner Pettenthal Auslese for my birthday last night. I wish I wrote down and photographed the cheese we ate with it, 'cause ...
by Taste Buds on 9-11
We are the Taste Buds and we're live! Watch us eat chicken, plus waffles, plus hang out and talk about the food stuff we're into. You should totally send along your feedback! Special guests? ...
by FoodProof on 9-04
Tags: Foodproof, The Internet
We were asked to throw something together for an interview over at another site, so we figured, why not make a video walkthrough? Check out the Hot Corner at 16th and Telegraph, tour the ...
by mct on 8-27
A bunch of us hit Speisekammer in Alameda for my party, where they serve great beers and borscht and other incredible German classics. This is the biggest mug in all of evolution, and ...
by jessica on 8-22
Found the other day on the front page of digg, this incredible cake was posted to smitten kitchen and we were so inspired that we made it for my birthday. Wow, seriously, the pictures, ...
by Remy on 8-13
Tags: Chocolate, Dark Chocolate
Simon, Sarah Lynn, Jenny and I tried some of my birthday chocolate. I have to say that this was indeed very tasty bitter, dark chocolate, despite these few pieces being wasted on drunken ...
by lara on 7-29
Tags: Julia Child, Omelette
Okay, I have two hands, but one is caught up in doing really lousy camerawork. Here, I made an omelette in the manner that I learned from Julia Child. It's simple and delicious, and I hope ...
Jason made a clean cocktail for Lara the other night at Water Lounge in Rockridge. Muddled sugar, Pisco, Cava, a citrusy herb I forget the name of — oh wait, I remembered, it was ...
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