Doug DuCap

Editor of HuggingtheCoast.com, A Daily Updated Celebration of Coastal Food which is based in Charleston, South Carolina.The blog's daily features include original recipes, food writing, and more!Cuisine Editor of NowPublic.Com which was named one of Time Magazine's Top 50 Websites of 2007. Grand Prize Winner of the Taste of the South Recipe Competition for Charleston Chili, which was chosen by the James Beard Award winning authors Matt and Ted Lee (Lee Bros. Southern Cookbook). Semi-Finalist: 2008 Redwood Creek Campfire Classic for Moroccan Charbroiled Lamb & Fennel Stew with 7 Seed Couscous.Also the Southern Food Editor of WanderingEducators.Com, which was named one of the Top 50 Travel Websites on the Internet.