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Candied Graham Cracker Crumbs
Posted by Remy on 5-25-09
All recipes by Remy
Ingredients
- ¤ 2 Tablespoon of Unsalted Butter
- ¤ 1/2 Cup of Graham Crackers, crushed
- ¤ 1 Tablespoon of Sugar
- ¤ 1/4 Teaspoon of Ground Cinnamon
- ¤ 1 Pinch of Salt
Instructions
Melt butter in a small skillet over medium heat. Add remaining ingredients and cook until toasted, stirring often, about 5 minutes.
