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 No one has posted any fast facts yet. What the heck?
by dan

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Disturbing Japanese Home Cooking
by Chris Lehrer on 2-26
I've just posted a new dish, but I did it on my own blog, not here. Why? Well... I don't think it's going to be most FoodProofers' cup of tea. I mean, classic Japanese home cooking, sure, but, well.... Take a look. But I've posted a recipe here, just for easy reference. ...
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by Chris Lehrer on 1-04
Recently there was a post in the forums by Fatso, about tossing anchovies on top of plain rice and eating it. It occurs to me that this is an amazingly Japanese thing to eat. They like salty fish products on top of rice. You eat it, as mixed as you like, with chopsticks. Standard snack ...

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