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 No one has posted any fast facts yet. What the heck?
by dan

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A Little About Miso
by Chris Lehrer on 9-05
I just noticed that over in the pantry section, both of the mentions of miso other than mine refer to a pre-made salad dressing that has miso in it. I also notice that people are having trouble finding this dressing. I’m here to help! Here’s the secret: miso is inexpensive, keeps ...
Rice With Stuff In It
by Chris Lehrer on 10-29
Okay, admittedly that’s not really the proper name for takikomi gohan, but when it gets right down to it, that’s what it is: rice with stuff in it. That's even basically what the Japanese term means: steamed-mixed-up-rice (炊き込み御飯). Let’s start with the basic ...

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I'm not much of a salmon fan, but I wanted to try smoking ...
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Simmered fish heads and bones, suitable for home munching. Don't believe me? Here's ...

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