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by lara

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Starter Kitchen Part III: Perishables (thumbnail)
Starter Kitchen Part III: Perishables
by lara on 11-11
These ingredients, being perishable, require more contemplation than the others, which you'll almost certainly have a chance to use before they go bad. If you don't use eggs often, you can buy them by the half dozen. With milk, you ...
Pork Loin Stuffed with Apples, Apricots & Dried Cherries (thumbnail)
Pork Loin Stuffed with Apples, Apricots & Dried Cherries
by crabbycook on 11-01
Here's a cross-post of my latest blog entry. As far as I'm concerned the most damning word that can appear on a ballot is incumbent. Politically speaking, Crabby considers himself a moderate but indifferent anarchist. If I were to ...

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Spicy, dark gingerbread with warm apples and cider ...
by Food Gal
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The perfect autumn apple dessert
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Whole roasted duck with red wine-braised apples
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Easy-Peasy Apple Cake (thumbnail)
Easy-Peasy Apple Cake
by lara
Mitch loves this cake. I love this cake. The best part ...
In Remembrance of Lost Pie
by lara
This pie tastes old-fashioned and delightful. Perfect afternoon snack with tea or evening ...

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